25.02.2022 The European Project P2P finBIO ran its third workshop on 18 March 2022 in the city of Lille, France where partners met to share and exchange knowledge and best practices for bringing value to our members and stakeholders with a special focus on the right mix between public and private funding for startups and SME’s.
15.02.2022 The EU-funded WaSeaBi project, with Danish participation from Food & Bio Cluster Denmark, DTU, Royal Greenland and Jeka Fish, is developing techniques to ensure that a larger portion of the fish ends up on your plate rather than being wasted or turned into animal feed. The project has now been running for more than two and a half years and has delivered many interesting results.
14.02.2022 Every year, up to a third of our food production ends up as food loss and waste. Ineffective storage, transportation and harvesting or outright food waste at retail and consumer levels are just some of the explanations. The EU wants to tackle this problem and aims to cut food waste by 50 % by 2030 and approach zero waste by 2050. Food & Bio Cluster Denmark is part of the EU project ZeroW, which addresses the problem with innovative technological solutions and concrete recommendations for new legislation.
16.11.2021 What should the Silver population eat in future? How can canned food become more attractive and how do we optimize to ensure more of a quality stamp? What health demands are there for the growing convenience market of snacking?
07.09.2021 BIO4AFRICA aims to support the deployment of the bioeconomy in rural Africa via the development of bio-based solutions and circular value chains to help adjust to rapidly growing populations.
01.09.2021 In November, you can take part in our Innovation Tour to Europe's leading food event "Free From Functional Food & Health Ingredients 2021" incl. "Sustainable Packaging" in Amsterdam and a delegation visit to the Dutch food cluster Foodvalley. The trip also gives you the opportunity to present your own company's solutions and find new partners.
07.07.2021 Biomethane production is growing rapidly in the US as well as in Denmark, where it is projected that 30% of the gas in the grid will be green in 2023. Biogas as a driver for climate goals, innovations and experiences from the two countries are on the agenda when the strongest forces within Danish and American biogas sectors gather for a summit on Monday 23 August 2021.
25.06.2021 The Danish company Unibio’s unique protein source – Uniprotein® – is on its way to the feed market. A new CEO has been appointed, and the first full-scale production facilities are in operation. In short, exciting times are indeed ahead for our ValueWaste project partner.
25.06.2021 The small Danish start-up Casju started with support from our Future Food & Bioresource Innovation project. Now sour-sweet caramels made of the residual product from the production of cashews are on their way to the market.
25.06.2021 Rob Zaagman, the Dutch ambassador to Denmark, recently visited Food & Bio Cluster Denmark in Aarhus. The big topic of conversation was increased collaboration to solve the challenges of the future.
